Industries and Market Sectors We Serve



Mr. Matthias Hagen

T: +49 9273 500 150



Manufacture & Processing of Drink & Beverage Products

The smells and odours (VOC) produced during the brewing of beers, fermenting of wines and distilling of spirits must be treated to ensure they stay below regulated exhaust emissions limits.

Technology suitable for such applciations includes LTB OxiTHERM thermal oxidiser, OxiTHERM Cat catalytic thermal oxidiser and ROxiTHERM regenerative thermal oxidiser (RTO) systems, the final choice depending on the local operational conditions.